Southside Scran
Kitchin Group has finally brought the ever popular 'From Nature to Plate'
philosophy to Edinburgh's southside following the popularity of its sister
restaurants; The Kitchin, Castle Terrace and The Scran & Scallie.
The beautiful dining room at Southside Scran features an open Maestro
Rotisserie grill showcasing local produce. The Southside menu is a real tribute
to the best of Scotland’s larder displaying a love and passion for French cuisine.
Southside Scran showcases a new stylish addition to the vibrant
neighbourhood area of Bruntsfield. In a nod to the traditional French bistro
style of dining, the bar and restaurant interior designed
by Michaela Kitchin and Stephen Paterson feature warm green tones and
colours with brass accents with rustic wooden floors and tiles throughout.
During the day, the restaurant is surrounded by light streaming through the
large street windows on Bruntsfield Place. At night time the restaurant is
intimate and cosy, displaying bespoke lighting and a roaring fireplace in the bar
area.
Featuring twists on classic bistro seating, using a variation of different textures,
materials and fabrics the dining room the restaurant proudly also displays a
grand Maestro Rotisserie on centre stage for daily cuts of meat, fish and
vegetables.
